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Food Reimagined

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Fresh Ingredients

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CUSTOM Menus

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Polished Chef - Yacht Vacay

WE HAVE A VERY

Fresh Approach to Food

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Planning a Vacay?

It’s not a real vacation if you have to cook.
Let us customize your daily menus in advance and take away the worry by preparing your meals exactly the way you want them.

IT’S PRETTY SIMPLE.

Any Time.
Any Day.
Any Place.

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Breakfast

salad on a plate

Brunch/Lunch

steak with asparagus and potatoes

Dinner

cocktails - polished chef

Cocktails

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Caviar

tiramisu dessert on a plate

Dessert

JUST SOME OF THE FAVORITES AND

What We’re Kind of Famous For

Crab Cakes

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POLISHED CHEF - photo of plated crab cakes 4.2.23
Polished Chef - steak with asparagus

Steak and Lobster

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Seafood Tower

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Polished Chef - wedge salad

Blog

News & Events

From Market to Plate: A Guide to Choosing the Freshest Ingredients

From Market to Plate: A Guide to Choosing the Freshest Ingredients

The key to a great dish often starts long before you step into the kitchen. Whether you’re a home cook or a seasoned chef, the journey from market to plate can be the deciding factor for flavor, texture, and nutritional value. Knowing how to pick the freshest...

Perk Up Your Party with The Polished Chef’s Bold Espresso Martini

Perk Up Your Party with The Polished Chef’s Bold Espresso Martini

There’s something undeniably alluring about an Espresso Martini. Whether you’re looking for a bold cocktail to kick off a dinner party or a smooth nightcap to end your evening, this drink has it all—caffeine, sweetness, and just the right amount of buzz. At The...

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