Chef Nathan In The News
Chef Nathan is regularly sought out for his culinary knowledge, ingredient sourcing, and thoughtful approach to fine cooking. The following is a curated selection of media coverage and features.
The Joy of Not Cooking
Food is Llife
The Culinary Issue
And the Winners are… Best in Destin 2023
Should You Wash Oysters? It Depends—Seafood Chefs Reveal When You Must
Should You Wash Shrimp? 5 Seafood Experts All Said the Same Thing
5 Pro Chefs Offer Grilling Tips for Barbecuing in Bulk
Inspiring Conversations with Nathan Davis
VIEW VIDEO & RECIPES – The Polished Chef Brings Award-winning Dining to Your Home
VIEW VIDEO & RECIPES – Foodie Friday: Cooking up wagyu kebabs with the Polished Chef (WJHG)
VIEW VIDEO & RECIPES – Foodie Friday: Summertime ribs for the Fourth of July with Chef Nathan (WJHG)
VIEW VIDEO & RECIPES – Foodie Friday: Memorial Day wagyu hamburgers with Chef Nathan (WJHG)
VIEW VIDEO & RECIPES – Foodie Friday: Cinco De Mayo shrimp tacos with Chef Nathan (WJHG)
VIEW VIDEO & RECIPES – Foodie Friday: Chef Nathan’s famous Jumbo Lump Crab Cakes for Easter (WJHG)
VIEW VIDEO & RECIPES – Foodie Friday: Surf & Turf for Valentine’s Day with Chef Nathan (WJHG)
VIEW VIDEO & RECIPES – Foodie Friday: Peruvian Ceviche with Chef Nathan (WJHG)
VIEW VIDEO & RECIPES – Foodie Friday: Summertime Southern Seafood Boil with Chef Nathan (WJHG)
VIEW VIDEO & RECIPES – Foodie Friday: Cooking local Wagyu Meatballs with Chef Nathan (WJHG)
VIEW VIDEO & RECIPES – Foodie Friday: Red Wine Braised Short Ribs for the Holidays (WJHG)
VIEW VIDEO & RECIPES – Foodie Friday: Cooking up homemade pan fried arancini with Chef Robert (WJHG)
